Wine Advocate
byRobert Parkerthe5/2/2005
Under the brilliant management of young Jean-Guillaume Prats, Cos d’Estournel has been going from strength to strength. An atypically powerful wine (13.6% alcohol), the 2004 is a blend of 74% Cabernet Sauvignon, 23% Merlot, and 3% Cabernet Franc. It is rare to find such a high percentage of Cabernet Sauvignon in a Cos, and the estate tends to look at this vintage as a modern day version of 1986. The harvest occurred between September 27 and October 10. The pure, precise, inky/ruby/purple-tinged 2004 offers up classic Cabernet aromas of sweet black currants intermixed with licorice, cigar tobacco, and smoky wood. Possessing crisp acidity, ripe tannin, and a medium to full-bodied, layered, textured feel, this impressive effort combines power with elegance. Anticipated maturity: 2007-2020.