Wine Spectator
byJames Molesworththe6/30/2010
This is a rich and enticing red, with alluring aromas of warm cocoa and roasted vanilla bean giving way to lush plum sauce, cassis and raspberry ganache flavors. The long, smoldering finish is velvety and dripping with pure fruit, all of it backed by a suave tobacco note. Carmenère, Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2011 through 2017. 4,538 cases made.