Alexandre Ma
par Alexandre Ma le 10/03/2025
The aroma is pure and radiant, exuding a sumptuous medley of Canadian maple syrup, orange marmalade, nougat, and beeswax. On the palate, its remarkable concentration creates an almost otherworldly experience. As I tasted, I found myself questioning how a noble rot wine from a extreme hot vintage could achieve such a refreshing and smooth texture. Yet, the invigorating sensation was undeniable, forcing me to embrace this intriguing paradox. The finish dazzles with the spicy notes of Sichuan pepper, licorice, and curry powder, further enhancing the brilliance of this vibrant and enchanting wine.