Red Hills - Derenoncourt California

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Red Hills - Derenoncourt California - Lake County 2009

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57.20 €

Per unit for 6

So 343.20 €

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Red Hills - Derenoncourt California - Lake County 2009

Thermo-regulated large opening inow tanks. Maceration for 23 days. Natural malolactic fermentation, 100% in barrels Breeding in 100% French woods selected from the Jupilles and Tronçais forages Breeding for 18 months on lees, 1 racking. No gluing, very light filtration.

Couleur	Rouge
Appellation	Lake County
Millesime	2009
Contenance	Bouteille (75 cl)
Degré d'alcool	15,5°

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Technical information

Wine Spectator

90 / 100

byJames Laubethe2/1/2014

This offers plenty of muscle to the flavors of red and dark berry, red and black licorice, and cedary earth and oak. Notably dense and concentrated for a Lake County Cabernet. Drink now through 2023. 880 cases made.

Jamessuckling.com

92 / 100

byJames Sucklingthe12/3/2012

This is a fine red with a velvety texture. It shows a chocolate and dark fruit character with a rust and iron undertone. Full and juicy. Drinkable now.