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  • Australie
Magill Estate Shiraz - Penfolds - 2013
  • Magill Estate Shiraz - Penfolds - 2013

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145.00 MonCopainCaviste.com
150.00 €
original price
145.00 €

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So 870.00 €

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Magill Estate Shiraz - Penfolds - 2013

Nose: Sweet notes (chocolate mousse, custard, blackberry) are mixed with salted notes (raw ham, corned beef, green olives) and notes of fresh leather (wallet) and spices (nutmeg, Cinnamon, ginger, soybeans Palate: Medium-bodied palate Flavors similar to a cake with grapes, dates ... and a touch of freshly tanned deer Balanced by pleasant notes of oak with a perception of spices and an unctuousness From the American oak barrel Long and persistent, the mouth is tannic and well-balanced, unique and very elegant.
Température de service Entre 14 et 16°
Motivation d'achat Cadeau pour Les Passionnés et les Amateurs
Découverte des Grands Vins Australiens
Couleur Rouge
Cépages Syrah 100%
Pays Australie
Région Magill Estate
Millesime 2013
A consommer idéalement entre 2 et 15 ans
Accords mets/vins Petits Gibiers : Grives Rôties, Poule Faisane farcie aux Champignons
Contenance Bouteille (75 cl)
Arômes/goûts Épices Douces et Poivrées : Vanille, Cannelle, Poivre Blanc
Notes Fumées et Toastées
Fleuries : Violettes, Réglisse
Degré d'alcool 14,4°

Magill Estate Shiraz - Penfolds - 2013

Magill Estate is a unique vineyard, and fundamentally linked to the beginnings of Penfolds. The grapes from the original vineyard of Magill Estate on the eastern outskirts of Adelaide are pressed, fermented and bred on the site of the Magill winery, created in 1844. Originally produced in 1983, Magill Estate Shiraz Is an elegant, slightly bodied style with a velvety texture and fine tannins, bred in French and American oak. It is an elegant and contemporary wine, still original in the old wine cellar of 170 years: The grapes are selected by hand, vinified in open tanks and vertical presses to complete the fermentation in barrels. Climatic conditions: The vineyard of Magill Estate has experienced almost perfect conditions during the harvest of 2013. The winter precipitations were followed by a spring and a dry summer without risk of disease. The few warm days during Christmas and early January put the vines under a certain stress but the total moisture content of the soil allowed to maintain an ideal viticulture throughout the year. The fruits were harvested in perfect condition, the grape harvest took place on 14 and 15 February 2013.
Information: Details:
Température de service Entre 14 et 16°
Motivation d'achat Cadeau pour Les Passionnés et les Amateurs
Découverte des Grands Vins Australiens
Couleur Rouge
Cépages Syrah 100%
Pays Australie
Région Magill Estate
Millesime 2013
A consommer idéalement entre 2 et 15 ans
Accords mets/vins Petits Gibiers : Grives Rôties, Poule Faisane farcie aux Champignons
Contenance Bouteille (75 cl)
Arômes/goûts Épices Douces et Poivrées : Vanille, Cannelle, Poivre Blanc
Notes Fumées et Toastées
Fleuries : Violettes, Réglisse
Degré d'alcool 14,4°
Domaine Penfolds
Elevage En fûts de chêne français (71% neuf, 1% 1 an) et en barrique de chêne américain (24% neuf). Pendant 14 mois
Nom du vin Magill Estate
Vendanges Manuelles

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