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  • Magnum (1,5 l)
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Haut Batailley - Pauillac 2017
  • Haut Batailley - Pauillac 2017

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Haut Batailley - Pauillac 2017

AN EXCEPTIONAL VINEYARD

Château Haut-Batailley, symbolised by the Tour l’Aspic tower, marks the entrance into the Pauillac vineyard. Located to the south-west of the appellation, bordering the Saint-Julien AOC, its vines stretch over 22 hectares of deep Garonne gravel soils. The Cazes family, who also ownns Lynch Bages and Ormes de Pez, acquired the property in March 2017 and has high ambitions for the estate.

The property extends over 22 hectares of vineyard spread over the Aspic and the Bécades plateaux, between Haut-Batailley and Pauillac, near the Gironde estuary. Its planted grape varieties, quite typical of the Pauillac appellation, include 65% Cabernet Sauvignon and 35% Merlot. The average vine age is 45 years and planting density is 10,000 vines per hectare. The vineyard has been perfectly maintained and monitored. Replacement vines have regularly been planted when needed. Château Haut-Batailley also has 19 hectares of non-planted AOC Pauillac land that has been resting for several years. The land to be planted is situated on the Aspic plateau, the so-called “Batailley” plateau and the Bécades plateau.

THE VINTAGE 2017

Château Haut-Batailley 2017 offers an elegant structure and beautiful density. It has a frank and enveloping attack, a precise mouth, and is well-balanced with silky tannins and a beautiful length.
Blend: 66% Cabernet Sauvignon, 34% Merlot.
Ageing: 18 months in French oak barrels (60% new wood).


For this first vintage, Château Haut-Batailley is unveiling a new label...

 

Couleur Rouge
Cépages Cabernet Sauvignon 66 %
Merlot 34 %
Appellation Pauillac
Millesime 2017
Contenance Magnum (1,5 l)
Vinous
Vinous
    92

byNeal Martinthe4/2/2024

The 2017 Haut-Batailley is drinking well at the moment. Displaying quite irresistible raspberry and wild strawberry fruit on the nose, this is well-defined with touches of white pepper and cedar emerging with time. The palate is medium-bodied with a suppl

Vinous
Vinous
    92

byNeal Martinthe2/23/2024

France

Wine Advocate
Wine Advocate
    92

byLisa Perrotti-Brownthe3/17/2020

Medium to deep garnet-purple colored, the 2017 Haut Batailley sings of baked blackberries, black cherry compote and warm cassis with hints of fungi and tilled soil. Medium-bodied, the palate is packed with black fruit flavors and loads of earthy accents, framed by firm, grainy tannins, finishing savory. Drinking Window : 2021 - 2037

Vinous
Vinous
    94

byAntonio Gallonithe3/11/2020

The 2017 Haut-Batailley is powerful, dark and racy. Dark cherry, gravel, smoke, menthol, licorice and spice all pulse with notable energy and tons of Cabernet Sauvignon savoriness. For such a big wine, Haut-Batailley has quite a bit of nuance, but it is the sense of vibrancy here that is compelling.

Wine Spectator
Wine Spectator
    92

byJames Molesworththe2/7/2020

The bitter plum, dark cherry and red currant fruit flavors are well-melded, carried by a racy iron streak through a finish gilded with floral and sanguine notes. Fresh and defined from start to finish. Cabernet Sauvignon and Merlot. Best from 2022 through 2038. — JM

Jamessuckling.com
Jamessuckling.com
    93

byJames Sucklingthe1/13/2020

Lovely perfumes and currants with graphite and light herbs. Medium to full body. Creamy tannins. Soft and elegant and creamy at the end. Finesse. A blend of 66% cabernet sauvignon and 34% merlot. Drink in 2022.

Wine Advocate
Wine Advocate
    88-90

byLisa Perrotti-Brownthe3/29/2019

Haut Batailley was just purchased in 2017 by Famille JM Cazes (owners of Château Lynch Bages). A barrel sample blended of 66% Cabernet Sauvignon and 34% Merlot, the deep garnet-purple colored 2017 Haut Batailley features classic cassis and cigar box notes with nuances of kirsch, pencil shavings, bay leaves and dusty soil. Medium-bodied, the palate has firm, ripe, grainy tannins and great freshness lifting the delicate red and black fruit flavors through an earthy finish.

Le Point
Le Point
    17

byJacques Dupontthe6/20/2018

Profond, besoin d’air, sureau, poivre, juteux, suie, graphite, un peu salin, bien bâti, long, tanins denses, bien mûrs, fins, vifs, très juteux, de l’énergie.

Jeb DUNNUCK
Jeb DUNNUCK
    92-94

byJeb Dunnuckthe6/12/2018

A true gem in the vintage, and from an estate on the uptick, the 2017 Château Haut Batailley checks in as 66% Cabernet Sauvignon and 34% Merlot that was brought up in 60% new French oak. It’s a big, medium to full-bodied, yet perfectly balanced 2017 that has loads of dark berry fruits, violets, leafy herbs and damp rock-like aromas and flavors. It has a touch of oak to integrate, building tannin, and a great finish, all pointing to a rockstar 2017 that will need short-term cellaring and keep for two decades. Bravo!

Vinous
Vinous
    91-94

byAntonio Gallonithe5/15/2018

The 2017 Haut-Batailley is a hugely promising wine. Sumptuous and expressive in the glass, with gorgeous layers of fruit that unfold effortlessly, the 2017 has quite a bit to offer. Silky tannins add an air of sensuality to a core of dark fruit, lavender, leather and spice notes. Tasted next to the bottled 2016, the 2017 speaks with an effortless refinement. The oak is especially well judged for a young wine. The Cazes family is putting a serious amount of investment behind their newest acquisition. Among other things, an ambitious replanting program is underway. Jean-Charles Cazes told me yields were generous in 2017, which is quite unusual for the year.

The Wine Cellar Insider
The Wine Cellar Insider
    92-94

byJeff Levethe5/11/2018

With a good depth of color, the wine shows a nice purity of juicy cassis while a leafy olive and pepper component keeps you interested throughout this full bodied, crunchy and classic experience. The tannins are a bit uncompromising right now but give the wine time, and it will prove to be worth the wait. This is the debut vintage from the new owners, the Cazes family. The bottle was also sport a new, updated label design.

Vinous
Vinous
    90-92

byNeal Martinthe5/1/2018

The 2017 Haut Batailley, which is matured in 60% new oak for 18 months, is clearly more sophisticated than the second wine, polished by the oak of course but underneath its intense blackberry and boysenberry fruit, quite floral with touches of violet and iris. The palate is medium-bodied with supple tannin, a fine bead of acidity, well-integrated oak and very smooth polished finish that glides across the mouth. There is fine precision on the finish. Tasted twice with consistent notes.

Decanter.com
Decanter.com
    92

byJane Ansonthe4/25/2018

The first year under the Cazes family, and we can expect big changes over the next few years with an extensive replanting programme planned. But for now, let's look at 2017, where production has been split 33% second wine and 66% grand vin, with no frost to hamper them. It's rich and deep, with a sense of forward motion and flexible tannins pushing the cassis fruit from start to finish, joined by focussed and lively brambled fruits and gentle cedar smoking. The austerity is clear, and it's a little lighter-framed than the Lynch Bages, and very different in personality, but it has real promise and I like it enormously. Expect a new label with the Tour d'Aspic tower and the JM Cazes family name. 60% new oak.
Drinking Window 2025 - 2036

WeinWisser
WeinWisser
    17

byRené Gabrielthe4/25/2018

66% Cabernet Sauvignon, 34% Merlot. Tiefes Granat mit violettem Rand. Duftige rote Kirschen und Eisenkraut. lm zweiten Ansatz steigen rote Johannisbeeren und Wachsnoten auf, Am straffen Gaumen mit feinsprbdem Extrakt und stützenden Musketn. lm mittleren Finale ein intensives Rückaroma mit Mau-beeren und Holunder. Es war sehr interes-sant, den deutlich charmanteren 2016er vorher zu degustieren, der zeigt, dass wir uns in einem klassischen Jahr befinden. Der Wein wird ab diesem Jahr vom Lynch-Bages-Team vinifiziert und man merkte dem Wein die neue Handschrift bereits beider Premiere an.             
17/20
2025 - 2040

Jean-Marc QUARIN
Jean-Marc QUARIN
    16

byJean-Marc Quarinthe4/17/2018

Jamessuckling.com
Jamessuckling.com
    94-95

byJames Sucklingthe4/6/2018

This is very structured and serious. Full-bodied, tannic and powerful. Boom. This is one of the best Haut-Batailleys in years. From the new owners, who also own Lynch-Bages.

Wine Spectator
Wine Spectator
    89-92

byJames Molesworththe4/4/2018

This has good currant and damson fruit lined with tobacco and iron notes. Offers slightly dusty tannins but remains fresh and focused overall.—J.M.

Information: Details:
Couleur Rouge
Cépages Cabernet Sauvignon 66 %
Merlot 34 %
Appellation Pauillac
Millesime 2017
Contenance Magnum (1,5 l)

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