The Wine Cellar Insider
byJeff Levethe6/10/2020
Beautifully dark, almost purple/garnet in color, the wine gets you going with its nose of flowers, blackberry, dark plums, spice, smoke, vanilla, cherries, licorice and tobacco leaf. As good as that is, when the wine hits your palate, the show starts with its majestic textures. Voluptuous, opulent and silky, the wine seeks attention, but it's not loud, it's discreet. Classic and yet, voluminous, the flamboyant palate-coating finish, with its multiple layers of fruit stays with you for close to 60 seconds. The wine was made from a classic blend of 36% Cabernet Franc, 34% Cabernet Sauvignon and 30% Merlot reaching 14.1% alcohol with a pH of 3.7 and is aging in 100% new, French oak barrels. The harvest took place September 13 - October 7. 97-99 Pts