Aussières - Corbières 2019

Decanter.com

94 / 100

byGeorgina Hindlethe9/4/2023

The first, wider release on the Place de Bordeaux for this wine outside of DBR Lafite. Beautiful beguiling fragrance on the nose, smells floral with dried roses and herbs, fragrant, sun-kissed blackberries and cherries and a touch of smoke. Clean and clean, focussed with beautifully delineated tannins and a sense of seriousness to the frame. Crisp, straight and well defined with mouthwatering, juicy acidity balancing the tangy, spiced fruit and layers of minerality. Rich and heady, confident but so harmonious on the palate with a long, clean, crystalline finish. Refined and forward finishing with a black olive and sweet and spiced plum aspect. First year of organic conversion. A blend of 52% Syrah, 19% Mourvedre, 20% Carignan (a little bit with carbonic maceration) and 9% Grenache. 3.66pH. Yield 40hl/ha. Ageing 50% stainless steel, 50% new and one-year-old barrels.

The Wine Independent

91 / 100

byLisa Perrotti-Brownthe8/21/2023

The 2019 Chateau d'Aussieres, made from 52% Syrah, 20% Carignan, 19% Mourvedre, and 9% Grenache Noir, is medium to deep garnet-purple in color. It requires a little coaxing to bring out notes of baked black plums, fruitcake, and boysenberry preserves, followed by wafts of tobacco leaf, tar, and sauteed herbs. The full-bodied palate delivers spicy black fruit preserves layers with a chewy texture and savory finish.

Jane Anson, Inside Bordeaux

92 / 100

byJane Ansonthe7/3/2023

Plenty of graceful black and red fruits, this is an impressively balanced wine from a warm vintage. Turmeric and smoked cumin kick things off, emphasing tight tannins that will soften over the next few years, before everything softens and opens through the mid palate to show a burst of baked raspberry, incense and rosemary spices, orange peel, plenty of juice. First time for the 167ha Domaine d'Aussières on the Place (or rather not in exclusivity with DBR Lafite). Director Jean de Roquefeuille (ex Rieussec), working alongside the group winemaker Olivier Tregoat.

Decanter.com

91 / 100

the6/6/2023

The 2019 Château d'Aussières is blended from 52% Syrah with 20% carbonically macerated Carignan, 19% Mourvèdre and 9% Grenache. It’s another dark red wine with harmonious, complex aromas which combine blackcurrant fruit (typical, says the Aussières consultant Matthieu Dubernet, of Fontfroide Syrah) with wildflower and hillside pine forest scents. The palate is surprisingly light and elegant with a sense of proportion and harmony; there’s no shortage of fruit density, though. It’s a more approachable wine at this stage than the 2018.

Jamessuckling.com

93 / 100

byJames Sucklingthe5/9/2023

Blackcurrants, slate, crushed stone and berries with hints of chocolate. Medium-bodied, bright and racy. Vivid at the end. A blend of syrah, carignan, mourvedre and grenache. Drink now.

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Couleur	Rouge
Appellation	Corbières
Millesime	2019
Contenance	Bouteille (75 cl)

Information:	Details:
Couleur	Rouge
Appellation	Corbières
Millesime	2019
Contenance	Bouteille (75 cl)

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Aussières - Corbières 2019

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