Decanter Magazine
par Jane Anson le 27/08/2020
Sweet black fruits, cinnamon and a kick of fig and garrigue make this a deliciously approachable wine. The tannins of Grenache and Cabernet are a good match for each other, and the addition of Cournoise in this vintage is welcome in adding an extra level of freshness and distinction. 2017 was also a more successful vintage in the Rhône than Bordeaux, and the rich fruit and depth of the wine overall is clear. 3.56pH. From the winemaking pairing of Pierre Graffeuille of Léoville Las Cases and Matthieu Dumarcher, organic Côtes du Rhône specialist.