Alexandre Ma
par Alexandre Ma le 16/05/2022
As a Chateau born on the sandy clay soil, it is very rare for it to possess such a good and firm structure in 2021. In my opinion, the 30% Cabernet Franc and 10% Cabernet Sauvignon blend have played an important role. Its aromas are dominated by the spicy notes of licorice, star anise, the fragrance of blueberry and haw rolls, and the signature violet scent of Dassault in recent years. The palate is powerful, with the ideal structure and nice aftertaste, making it a good wine overall. However, Dassault was affected by frost in 2021, resulting in an extremely low yield. It is thus quite remarkable for it to maintain such high quality. ?????????????,???2021?????????????????,???30%????+10%??????????????????????????????????;????????;??Dassault????????????????????,??????????????,??????????Dassault???????,????,??????,?????