Wine Advocate
par Lisa Perrotti-Brown le 30/11/2018
The 2016 La Vieille Cure has a deep garnet-purple color and quite a savory nose of chargrilled meats, tapenade, beef dripping and dried herbs over a core of plum preserves and Black Forest cake. Full-bodied, rich and packed with black plums and savory layers, it has a firm, velvety frame and fantastic length.