Wine Advocate
byRobert Parkerthe2/28/2007
It is only made in the top vintages, but the very limited cuvee of 500 or so cases of Hommage a Jacques Perrin, which is a wine with 60% Mourvedre and the rest the other permitted varietals, primarily Grenache, Syrah, Counoise, and some Vaccarese, was produced in both 2005 and 2004. The 2005 Beaucastel Chateauneuf du Pape Hommage a Jacques Perrin is an immortal wine on its own merits, with an inky bluish/purple color, a beautiful nose of camphor, blackberry, sweet jammy black cherries, acacia flower, melted licorice, and some truffle and roasted meats. The wine is intense, full-bodied, with huge tannins, an inky bluish/black color, and good acidity. It will need at least 8-10 years before reaching prime-time drinking, and is certainly a candidate for 50 or more years of longevity. 96-98+