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  • Salmanazar (9 l)
  • Cru Classé
  • Dernières bouteilles
Salmanazar Château Pape Clément red - Pessac-Léognan 2016 6b11bd6ba9341f0271941e7df664d056
  • Salmanazar Château Pape Clément red - Pessac-Léognan 2016 6b11bd6ba9341f0271941e7df664d056
  • Salmanazar Château Pape Clément red - Pessac-Léognan 2016 6b11bd6ba9341f0271941e7df664d056
  • Salmanazar Château Pape Clément red - Pessac-Léognan 2016 6b11bd6ba9341f0271941e7df664d056

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Salmanazar Château Pape Clément red - Pessac-Léognan 2016 6b11bd6ba9341f0271941e7df664d056

2016 a trying vintage for the grandest outcome. 6b11bd6ba9341f0271941e7df664d056 Winter 2015-2016 is distinguished by exceptionally mild temperatures (+ 2 ° C on average between 01/11/2015 and 28/02/2016) and extremely significant precipitation from January to March (539mm against 224mm on average) 6b11bd6ba9341f0271941e7df664d056 . 6b11bd6ba9341f0271941e7df664d056 These wet winter conditions last from spring to spring in a thermal context that is significantly below average. 6b11bd6ba9341f0271941e7df664d056 As a result, the vines keep falling behind until the end of June. 6b11bd6ba9341f0271941e7df664d056 While the non-rainy days between 15/05 and 15/06 are extremely rare, the flowering miraculously took place during a window of a few sunny and rather hot days. 6b11bd6ba9341f0271941e7df664d056 It is from 20/06 that the conditions change radically and that they approach the season averages. 6b11bd6ba9341f0271941e7df664d056 At the end of July, the water balance already indicates a clearly deficit situation. 6b11bd6ba9341f0271941e7df664d056 The summer temperatures, close to multi-year averages and the water deficit, however, do not compensate for the delay accumulated in the spring. 6b11bd6ba9341f0271941e7df664d056 While the few millimeters of 09/13 allow perfect ripening, the high temperatures associated with high thermal amplitudes ensure exceptional grapes. 6b11bd6ba9341f0271941e7df664d056
Couleur Rouge
Appellation Pessac-Léognan
Millesime 2016
Contenance Salmanazar (9 l)
Degré d'alcool 14,0°
Wein Wisser
Wein Wisser
    19 / 20

the5/22/2017

50 % Merlot und 50 % Cabernet Sauvignon. Tiefes Granat mit violettem Rand. Dichtes, konzentriertes Bouquetmit viel schwarzem Bergpfeffer und dunklen Edelhölzern, dahinter Nelken, Malzbonbon und Schokopastillen. Am kräftigen Gaumen ein echtes Powerpack mit viel schwarzer Johannisbeere im Rückaroma, dahinter viel Mineralik und Pflaume im ewig langen Finale – hat nicht ganz die royale Grösse des 2015er, ist aber nicht sehr weit davon entfernt.

Bettane & Desseauve
Bettane & Desseauve
    97-98 / 100

by Bettane & Desseauvethe5/3/2017

Moitié cabernet, moitié merlot comme ses voisins de Pessac, et une merveilleuse texture au service d’une expression de terroir marquante, elle aussi, par la précocité des notes fumées (créosote) liées au merlot sur les terres de cette commune. Grand vin plus harmonieux que le 2015 à sa naissance.

Wine Advocate
Wine Advocate
    95-97 / 100

byNeal Martinthe5/2/2017

The 2016 Pape Clement is a blend of 50% Merlot and 50% Cabernet Sauvignon this year, picked from 30 September until 19 October at 48 hectoliters per hectare. The first bottle that I tasted with Bernard Magrez and his team felt a little overdone, but I had a strong suspicion that it was not a representative bottle. A second bottle was more restrained on the nose with blackberries, red plum, a touch of cloves and a light iodine influence. I love the delineation and detail here. The palate is medium-bodied with a graphite-infused entry, plenty of black fruit, saline in the mouth with great depth and cohesion on the long and tender finish. It continues Pape-Clement/Bernard Magrez' move towards a more classic style compared to the previous decade. Tasted four times, once as I mentioned, unnecessarily richer in style, but the other three consistent.

The Wine Cellar Insider
The Wine Cellar Insider
    95-97 / 100

byJeff Levethe4/27/2017

Very dark ruby in color, the smoky blackberries, cigar box and licorice aromatics are singing. There is a lot of freshness to the fruit, and the lower alcohol levels make the wine feel lighter and refreshing on the palate, especially in the silky finish. This vintage shows elegance, complexity and restraint. The wine was produced from a blend of 50% Merlot and 50% Cabernet Sauvignon, reaching 13.5% alcohol. The wine is being aged in 60% new, French oak barrels. The harvest took place from September 13 to October 19. 

Vinous
Vinous
    93-96 / 100

byAntonio Gallonithe4/26/2017

The 2016 Pape Clément exudes class and is one of the raciest, silkiest wines I have ever tasted here. The purity and intensity of the flavors is striking. Dark cherry, chocolate, spice and leather open up first. The full range of aromatics has not developed yet - that will come with time. Today, it is the wine's balance that is most remarkable.

Decanter.com
Decanter.com
    94 / 100

byJane Ansonthe4/25/2017

Pape Clément retains its customary oak and black fruit impact on the nose in 2016, but without doubt they have sculpted the body. This has thrillingly bright dark berry fruits and a sharp shot of vitality that takes you through from beginning to end. Beautiful touches of minerality on the powerful palate, wrought into an elegant style without losing its texture and sense of depth. This is a step-change in many ways from the vintages where Pape Clément went all-out for power. Drinking Window 2027 - 2050

matthewjukes.com
matthewjukes.com
    18 / 20

byMatthew Jukesthe4/25/2017

(50 Merlot, 50 Cabernet Sauvignon) | 70% new oak Stunning and bold with delicious fruit and masses of sweet oak. The tannins are mouth-watering and the finish is stun- ning. This is a very flamboyant wine and it clearly loves the spotlight. 18+

La Revue du Vin de France
La Revue du Vin de France
    18-19 / 20

the4/25/2017

Les vendanges ont été plus tardives qu'à Haut Brion, mais le vin conserve une réelle fraicheur et un fruit sapide. Beaucoup de crémeux avec une fine sucrosité et un boisé doux (60% de bois neuf). Bouche de grand équilibre avec une saveur saline en finale dans un assemblage à quasi parts égales de merlot et de cabernet sauvignon.

Jancis Robinson
Jancis Robinson
    16,5 / 20

byJancis Robinsonthe4/21/2017

Very luscious nose with enormous opulence. Then on the palate there is no great sweetness but drying tannins on the finish. Something not quite fully ripe phenolically on the palate. Hint of greenness. Falls away on the end. It’s definitely front-loaded! 

Le Figaro
Le Figaro
    19,5 / 20

byBernard Burtschythe4/20/2017

Une matière somptueuse, une bouche tonique. Un grand vin, tout simplement.  

Wine Enthusiast
Wine Enthusiast
    95-97 / 100

byRoger Vossthe4/19/2017

Barrel Sample. This is a serious, structured wine with fine tannins as well as acidity. There is a depth of flavor in this elegant wine, with black currant fruit and great structure. A wine for the long haul.

Wine Spectator
Wine Spectator
    94-97 / 100

byJames Molesworththe4/10/2017

Intense, with vivacious cassis, blueberry and boysenberry confiture notes, while tar, anise and warm fruitcake flavors pulse underneath. Offers seriously flashy toast at the end, but has the density to soak it up. A big wine.—J.M.

Jean-Marc QUARIN
Jean-Marc QUARIN
    19 / 20

byJean-Marc Quarinthe4/10/2017

Le meilleur jamais fait !Couleur rouge, sombre, intense, pourpre, belle. Nez très aromatique, fin, fruité, pur, complexe, profond et très raffiné. Superbe entrée en bouche moelleuse, au toucher royal, puis le vin glisse, caresse, parfume, avec beaucoup de goût. Très lente évolution savoureuse, sans cesse charnue. Très longue finale sèveuse. C'est superbe ! Un Pape Clément très racé, tout en pulpe nuancée et très dense. Bravo !

Jamessuckling.com
Jamessuckling.com
    97-98 / 100

byJames Sucklingthe4/5/2017

This is phenomenal with a density and finesse that are hard to remember for this wine. Full-bodied, tight and polished. Seamless texture and salty undertones. Goes on for minutes. Truly great. What a barrel sample.

Information: Details:
Couleur Rouge
Appellation Pessac-Léognan
Millesime 2016
Contenance Salmanazar (9 l)
Degré d'alcool 14,0°
Domaine Château Pape Clément

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