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Petrus - Pomerol 2005 b5952cb1c3ab96cb3c8c63cfb3dccaca
  • Petrus - Pomerol 2005 b5952cb1c3ab96cb3c8c63cfb3dccaca
  • Petrus - Pomerol 2005 b5952cb1c3ab96cb3c8c63cfb3dccaca
  • Petrus - Pomerol 2005 b5952cb1c3ab96cb3c8c63cfb3dccaca
  • Petrus - Pomerol 2005 b5952cb1c3ab96cb3c8c63cfb3dccaca
  • Petrus - Pomerol 2005 b5952cb1c3ab96cb3c8c63cfb3dccaca

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Petrus - Pomerol 2005 b5952cb1c3ab96cb3c8c63cfb3dccaca

Couleur Rouge
Appellation Pomerol
Millesime 2005
Contenance Bouteille (75 cl)
Wine Advocate
Wine Advocate
    97 / 100

byRobert Parkerthe6/30/2015

Offering pure black cherry and blackcurrant fruit, the inky ruby/purple 2005 Petrus is still very young and unyielding, but super-concentrated, powerful, full-bodied and primordial. It is much more backward than the likes of Lafleur, Trotanoy or Hosanna. Nevertheless, it is super-rich, extracted, beautifully balanced and pure. Forget it for another 10-15 years, and drink it over the following half-century. This may well be among the longest-lived wines of 2005. (97+)

Jancis Robinson
Jancis Robinson
    19,5 / 20

byJancis Robinsonthe2/9/2015

Dark blackish ruby. Spicy, ripe, dense and complex on the nose. Really a very remarkable wine with masses of ripe fruit but in a suitable corset and with so much density and potential. Refined tannins and a hugely ambitious wine. This one will run and run. Very lively as well as being sweet and sleek. So clean and fresh on the end. 13.5% Drink 2020-2050

La Revue du Vin de France
La Revue du Vin de France
    19 / 20

the10/20/2014

Fermé et peu expressif dans un premier temps, ce vin se révèle progressivement autour d'arômes d'épices, de tilleul ainsi que d'iris, avec une expression remarquable de précision et de complexité, qui évolue sans cesse. Magnifique bouche brillant par sa fraîcheur. Un très grand vin encore sur la retenue. Ce Pétrus 2005 aura besoin de plusieurs décennies pour librer tout son potentiel.

Wine Advocate
Wine Advocate
    97 / 100

byNeal Martinthe6/17/2009

Tasted single blind at Southwold. Normal service is resumed after a questionable bottle after bottling. Tasted blind, this has a deep, broody nose, hoi sin, dark plum, manuka honey and lavender. It certainly has an ethereal sense of delineation. Flamboyant and ravishing, redolent of Tertre–Rôteboeuf. The palate is full-bodied, tannic, immense depth with thick saturated tannins: a meaty edge towards the grippy finish. This is a broody but talented baby…be its guardian! Drink 2015-2030+ Tasted January 2009.

Vinum
Vinum
    18.50 / 20

the6/30/2008

Nous avons dégusté un Petrus encore extraordinairement fermé, jeune, qui dévoile sa grandeur par bribes, autant d'éléments qui doivent encore former un ensemble cohérent. Avant tout, on note la qualité, la densité et la fraîcheur des tannins, qui font contrepoids à l'alcool, présent, mais finalement pas du tout dominant. Il aura besoin de vieillir longtemps - c'est un des très grands vins de l'année. 2020 à 2040.

Stephen Tanzer's International Wine Cellar
Stephen Tanzer's International Wine Cellar
    96 / 100

byStephen Tanzerthe6/30/2008

Deep red. Knockout nose combines raspberry, mulberry, coffee, minerals and sexy coconutty oak. Strong yet silky on the attack, then strikingly deep in the middle, with superb inner-mouth perfume to the flavors of boysenberry, minerals and flowers. This boasts palate-staining fruit and grip of steel. A powerfully structured, profound wine with extraordinary energy, from fruit picked very early. This great but backward wine should evolve in bottle for three or four decades. 96(+?)

Wine Advocate
Wine Advocate
    96 / 100

byRobert Parkerthe5/7/2008

Inky/ruby/purple-colored with a classic, but tightly wound bouquet of vanillin, cedar, roasted herbs, mulberry jam, black cherries, licorice, and graphite, the full-bodied, powerful, tannic 2005 Petrus is a super-concentrated, backward wine meant for five decades of aging. As excruciatingly tannic as some of the northern Medocs, it requires at least 15 years of bottle age. Anticipated maturity: 2020-2050+.

La Revue du Vin de France
La Revue du Vin de France
    19.50 / 20

the2/25/2008

Aujourd'hui très dense et serré, presque impénétrable, mais doté d'une atière énorme et d'une structure qui en fait un des Petrus les plus complets. Très puissant, d'une très grande longueur, il faudra lui laisser le temps de s'ouvrir.

Wine Spectator
Wine Spectator
    100 / 100

byJames Sucklingthe2/22/2008

Wine Advocate
Wine Advocate
    92-94 / 100

byRobert Parkerthe5/4/2007

This beautiful wine is aptly named. Made in a quintessentially elegant style, with layers of black currant and cherry fruit intermixed with plum, licorice, and vanillin characteristics, medium to full body, sweet tannin, good weight and depth, and no hard edges, this impressive Pomerol should be drinkable in 5-7 years, and keep for 20-25.

Wine Advocate
Wine Advocate
    96-100 / 100

byRobert Parkerthe5/1/2006

Proprietor Jean-Francois Moueix told me this wine reminds him of the 1947 Petrus. Production in 2005 (2,300 cases) was about half of what could be produced, and the resulting wine should last for a half century or more. A dense purple color is followed by a promising nose of sweet black and red fruits interwoven with pain grille, mineral, licorice, and mocha-like characteristics. This full-bodied, powerful, exceptionally pure, multilayered effort is a bigger, fuller Petrus than the 2003, and easily as structured as the 2000. Only time will tell whether it will turn out to be as complex and noble as the 1998. Anticipated maturity: 2015-2050+.

Wine Spectator
Wine Spectator
    95-100 / 100

byJames Sucklingthe3/30/2006

Astounding. This is wonderfully concentrated with fabulous fruit, chocolate and berry character. Full-bodied, with chewy tannins and a long, long finish. My head is spinning. This could be 1989 in the remake. 100 points? —J.S.

Information: Details:
Couleur Rouge
Appellation Pomerol
Millesime 2005
Contenance Bouteille (75 cl)
Domaine Château Pétrus

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