Wine Advocate
byRobert Parkerthe4/26/2013
The 2012 Les Forts de Latour is a blend of 75% Cabernet Sauvignon and the rest mostly Merlot and a bit of Petit Verdot. 42.4% of the crop made it into this second wine. It is a lighter-styled, medium-bodied effort exhibiting notes of graphite, black currants and wet rocks along with an attractive mid-weight and freshness. There is a lot of precision and elegance to this 2012, which, like its bigger brother, is lighter than most vintages. Chateau Latour harvested its Merlot between September 24 and October 4, and most of the crop ended up in Les Forts de Latour and Pauillac. The Cabernet Sauvignon was picked between October 5 and 16, the Cabernet Franc on October 8 (obviously a wet harvest), and the Petit Verdot on October 12.