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  • Dernières bouteilles
Castle Quintus - Saint-Emilion Grand Cru 2014
  • Castle Quintus - Saint-Emilion Grand Cru 2014
  • Castle Quintus - Saint-Emilion Grand Cru 2014
  • Castle Quintus - Saint-Emilion Grand Cru 2014
  • Castle Quintus - Saint-Emilion Grand Cru 2014

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116.00 €

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Castle Quintus - Saint-Emilion Grand Cru 2014

The vintage 2014 will be marked by an Indian summer as remarkable as saving. The good spring weather conditions ensure a normal start of the vegetative cycle. However, the difficult conditions of the summer season slow down the maturity of the grapes. Luckily, a stunning month of September ensues, with dry, sunny weather and temperatures around 30 ° C. This beautiful weather, decorated with cool nights, will allow the grapes to reach a very beautiful maturity and an excellent sanitary condition. The nose reveals raspberry, pepper and spicy notes. The mouth full of roundness and sweetness reveals ripe and tasty tannins. The just freshness emphasizes the brilliance of the fruit. This sensation persists on an expressive and fine finish.
Couleur Rouge
Appellation Saint-Emilion Grand Cru
Millesime 2014
Contenance Bouteille (75 cl)
Degré d'alcool 14,5°
Vinous
Vinous
    90-93 / 100

byAntonio Gallonithe5/11/2015

The 2014 Quintus presents lovely dark red cherry, stone fruits, spices, leather and tobacco all in an attractive, mid-weight style. Round and silky through to the finish, the 2014 fleshes out quite nicely, suggesting it will drink well early. The blend is 69% Merlot and 31% Cabernet Franc. Tasted two times.

The Wine Cellar Insider
The Wine Cellar Insider
    90-91 / 100

byJeff Levethe5/5/2015

A medium-bodied wine, which is fresh and spicy with a hot, cherry pie character and a fresh, elegant black raspberry finish. The wine was produced from a blend of 89% Merlot and 11% Cabernet Franc, reaching 14.45% alcohol. 90-91 Pts

Wine Advocate
Wine Advocate
    90-92 / 100

byNeal Martinthe4/30/2015

The Château Quintus 2014 was picked between 29 September until 8 October and consists of 69% Merlot and 31% Cabernet Franc. It represents 23% of the the total crop that of course, now includes L’Arrosée (three hectares that were unclassified now used for a 3rd label.) It has a candied bouquet, clearly with much more fruit concentration than the deuxième vin: hints of licorice developing with time. The palate is medium-bodied with ripe, supple tannin, soft and plush in the mouth, a generous Quintus in the making, one with a crowd-pleasing aspect to it without compromising on quality.

Asian Palate
Asian Palate
    90 / 100

byJeannie Cho Lee MWthe4/20/2015

A well composed Quintus from a challenging vintage on the Right Bank for Merlot - this is 69% Merlot and the rest Cabernet Franc. While this vintage is not that concentrated nor intense, there is plenty of refreshing red and black fruit with spices that make this wine attractive and balanced. Enjoy it after 2018.

Decanter.com
Decanter.com
    17,25 / 20

byJames Lawther MWthe4/17/2015

Lots of Cabernet Franc this year (31%) - mainly from former Tertre Daugay. Merlot from former l'Arrosée also included. Big step up from the second wine. Dark fruit and spice notes. Classical and linear in style. Tannins very fine and long. Best yet from this new (2011) creation. Drink: 2020-2030 (90+)

Jancis Robinson
Jancis Robinson
    16,5 / 20

byJancis Robinsonthe4/13/2015

25% selection. 31% Cabernet Franc, 69% Merlot. Their fourth vintage and ‘our best ever’. Delmas admits they picked grapes 10 days too early in 2011. 
Spicy fruit and energy. Very polished tannins and lifted fruit. Pretty dry on the end. Bracing and spirited. A bit angular. Not that much depth or subtlety. But there is certainly polish! 

 14.5%Drink 2020-2030 (16.5+)

Jamessuckling.com
Jamessuckling.com
    94-95 / 100

byJames Sucklingthe4/10/2015

First year that includes L’Arrssée and Quintus togehter. A wonderful balance and finesse to this wine. Full and refined with dark berries, wet earth and stones. Extremely long and lively. Muscular.

timatkin.com
timatkin.com
    94 / 100

byTim Atkin MWthe4/7/2015

René Gabriel
René Gabriel
    17 / 20

byRené Gabrielthe4/1/2015

Tiefes Purpur, mit aufhellenden, rubinen Reflexen. Wohlig duftendes, warmes Bouquet von reifen Pflaumen und frisch geröstetem Kaffee, wunderschön ausladend. Noch nie hat mich ein Quintus als Fassprobe derartig positiv angesprochen. Im Gaumen fest, im Extrakt verlangend, schöne blaue Beeren, im Nachklang und auf der Zunge zeigt er dann wieder seine fordernde, ja etwas strenge Charakteristik. Wird ein verlangenderWein bleiben. 17/20 2023 – 2037

Wine Enthusiast
Wine Enthusiast
    92 / 100

byRoger Vossthe4/1/2015

91–93. Barrel Sample. This wine is rich and soft, showing ripe blackberry fruits. The tannins are firmly buried in the rich fruit flavors, with bright acidity and ripe fruit tones dominate the palate.

  — R.V.  (4/2/2015)

Wine Spectator
Wine Spectator
    91-94 / 100

byJames Molesworththe3/31/2015

Offers bright cassis and violet notes, with a pleasantly firm, chalky spine holding the finish. Shows solid length, with a good briary feel at the very end lending added
range and contrast. Easily the best vintage since the acquisition.

Information : Details :
Couleur Rouge
Appellation Saint-Emilion Grand Cru
Millesime 2014
Contenance Bouteille (75 cl)
Degré d'alcool 14,5°
Domaine Domaine Clarence Dillon

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