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L'Aventure - Estate Reserve - Paso Robles 2023
  • L'Aventure - Estate Reserve - Paso Robles 2023

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122.00 MonCopainCaviste.com
122.00 €

The bottle, by 6

Or 732.00 €

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L'Aventure - Estate Reserve - Paso Robles 2023

L'Aventure Winery: world-renowned blends at Paso Robles 

Stephan Asseo, owner and winemaker at L’Aventure Winery, began making wine in 1982. He and his family later purchased Chateau Fleur Cardinal and Chateau Robin in the Cotes de Castillion in Bordeaux. Over the next 15 years, Stephan developed into an artisan winemaker of fastidious craftsmanship and gained a “maverick” reputation. His true desire was to be more innovative than AOC law would allow. In 1996, this led him, and his family, on a journey to pursue his ideal as a winemaker. In 1997, after one year of research, they fell in love with a unique terroir in the west side Paso Robles. And L’Aventure began in 1998! 

The 2023 vintage - 100pts by Jeb Dunnuck!

The 2023 vintage was marked by a very wet winter, a slow start tospring, and a cool, steady summer punctuated by just a few shortheatwaves. Everything came later than usual—budbreak, flowering,veraison, and ultimately harvest—giving the vineyard plenty of timeto do the heavy lifting. Fruit ripened slowly and fully, developingremarkable concentration, balance, and complexity.

The resulting wines are defined by texture, elegance, fine tannins,freshness, and long finishes. They offer tremendous volume andflesh without being exuberant, striking a beautiful balance betweenpower and refinement. Across the entire lineup, the 2023 wines arebalanced, complex, and unmistakably L’Aventure.





Couleur Rouge
Cépages Syrah 50 %
Cabernet Sauvignon 40 %
Petit Verdot 10 %
Appellation Paso Robles
Millesime 2023
Contenance Bouteille (75 cl)
Jancis Robinson
Jancis Robinson
    16

byJancis Robinsonthe9/22/2026

Sweet and luscious with, amazingly, some freshness. Finish is a bit alcoholic though.

Jamessuckling.com
Jamessuckling.com
    94

byCourtney Humistonthe9/18/2026

A full-bodied, luscious and generous wine with abundant layers of sweet black fruit flavors, chalky mineral undertones and silky tannins. An estate blend of syrah, cabernet sauvignon and petit verdot. Drink or hold.

Jeb DUNNUCK
Jeb DUNNUCK
    100

byJeb Dunnuckthe9/10/2026

The flagship cuvée of the estate, the 2023 Estate Reserve is based on a Syrah and Cabernet Sauvignon blend, and it's this type of blend that's the reason Stephan Asseo made his move from Bordeaux to Paso Robles. Based on 50% Syrah, 40% Cabernet Sauvignon, and 10% Petit Verdot aged 21 months in 85% new French oak, it offers off the chart aromatics of crème de cassis, crushed stone, graphite, violets, and scorched earth on the nose, all framed by perfectly integrated oak. It's medium to full-bodied on the palate, with a concentrated, layered mouthfeel, ultra-fine tannins, and a great, great finish. There are roughly 2,000 cases, and you could safely put this up with the top handful of vintages of this cuvée ever produced. It needs 4-5 years and will see its 30th birthday in fine form. Drink 2031-2053.

Falstaff
Falstaff
    98

byPeter Moserthe9/7/2026

Powerful, dense bouquet with espresso, truffle, black forest fruits, cassis, plums, tobacco, dried rosemary and a touch of dark chocolate in the background. Good density, juicy, with plenty of fine sweet tannin, good structure and fine acidity. Delicate, dense, ripe red-to-black berry fruit with blackberries, mulberries, toasted herbs and a touch of cocoa on the finish. Long.

The Drinks Business
The Drinks Business
    99

byColin Haythe8/31/2026

We reach the summit. A great wine with that signature limestone vertically and minerality. This is more mineral than the others – more terroirdriven in a way. There are brilliant cedar notes. A touch of graphite too and a little lily of the valley with the natural floral freshness than implies. Walnut shell and a hint of new leather. Lanolin. Dark black cherry and damson, a little bramble and loganberry. The Estate Reserve is, as it should be, more ample, cooler at the core and almost more layered with lovely svelte sheets of silken fruit and pixilating tannins. Very balanced, very harmonious, resolutely fresh and with a seamless integration almost like its aged in magnum. The texture and the gentle grip of the tannins are both superimpressive. The best I’ve yet tasted from L’Aventure. 99.

Jane Anson, Inside Bordeaux
Jane Anson, Inside Bordeaux
    99

byJane Ansonthe7/7/2026

This has got to be one of the best examples of this wine that I have tasted, fragrant, aromatic, chalky in the best way, love the blueberry and black cherry fruit, alongside the freshly cut herbs, drawn out, poised, measured. Harvested right into November. Chloe Asseo director, Stephan Asseo owner and winemaker, from the Willow Creek district of Paso Robles. Name changed to Estate Reserve as of the 2022 vintage, 85% new French oak for ageing.

Vinous
Vinous
    96

byEric Guidothe4/27/2026

Intensely spiced, the 2023 Estate Reserve mixes cedar box, pine, incense, dried sage, crushed stone and mentholated blackberries. It is youthfully dense, tightly focused, silken yet almost sultry in character, with mineral-encased red and black fruits that flood the senses, leaving a coating of edgy tannins in their wake. Heroically structured and incredibly long, the 2023 leaves a minty freshness to counterbalance a tart blackberry saturation through the long, tension-filled finale. Bury this unbridled beast in the cellar. The 2023 is a blend of 50% Syrah, 40% Cabernet Sauvignon and 10% Petit Verdot and was aged for 21 months in 85% new French oak.

Jeb DUNNUCK
Jeb DUNNUCK
    97-100

byJeb Dunnuckthe8/18/2024

Lastly, the 2023 Estate Reserve is a riveting barrel sample that should rank with the greatest vintages of this cuvée ever produced. Pure cassis, blue fruits, graphite, and crushed stone notes all give way to a medium to full-bodied, concentrated red that has finely polished tannins, just about flawless balance, and a gorgeous finish. The blend is 50% Syrah, 30% Cabernet Sauvignon, and the rest Petit Verdot. If you get the chance, don't miss it.

Information : Details :
Couleur Rouge
Cépages Syrah 50 %
Cabernet Sauvignon 40 %
Petit Verdot 10 %
Appellation Paso Robles
Millesime 2023
Contenance Bouteille (75 cl)

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