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Mission Haut Brion - Pessac-Léognan 2011
  • Mission Haut Brion - Pessac-Léognan 2011

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Mission Haut Brion - Pessac-Léognan 2011

En 1983 la famille Dillon acquiert La Mission Haut-Brion des héritiers Woltner. Le château devient partie intégrante du Domaine Clarence Dillon. L'image que le monde du vin a de La Mission est celle d'un vin puissant, très expressif qui impressionne le dégustateur. Dans sa jeunesse la sensation initiale du vin est l'onctuosité de l'ensemble, la douceur du grain de raisin très mûr, la fraîcheur des arômes et simultanément la texture de ces tanins si spéciaux où se mêlent, se bousculent tout à la fois la sensation minérale du vin comme si la terre qui le produit se retrouvait dans le verre, les notes de grillé, de torréfaction, de café grillé, de cacao, de tabac, cette délicate amertume qui enveloppe le tout et qui rappelle celle des noyaux de cerises confites dans l'eau de vie. Le vin de La Mission, c'est tout cela et tout à la fois. C'est sans doute cette propension à tout donner à la fois qui distingue les vins de La Mission et qui séduit nombre de dégustateurs.
Couleur Rouge
Cépages Cabernet Franc 11,3 %
Cabernet Sauvignon 55 %
Merlot 33,7 %
Appellation Pessac-Léognan
Millesime 2011
Contenance Magnum (1,5 l)
Stephen Tanzer's International Wine Cellar
Stephen Tanzer's International Wine Cellar
    91

par Ian D'Agata le 31/08/2014

Good full ruby.  Expressive aromas of raspberry, strawberry, Asian spices and minerals.  Youthfully tight and dry, but already shows noteworthy focus and lift to the youthfully medicinal cherry and floral flavors.  This could use a little more generosity on the long finish, but it's an outstanding wine of noteworthy purity.(91(+?) points)

Wine Advocate
Wine Advocate
    95

par Robert Parker le 02/05/2014

The small production (4,150 cases) of 2011 La Mission-Haut-Brion displays the nobility and complexity of this great terroir. Burning embers, scorched earth, blueberry, black currant, licorice and spice aromas jump from the glass of this dense ruby/purple-colored wine. With full body (atypical for a 2011), but no hard edges, this opulent, multidimensional, fleshy, rich, stunningly long, well-balanced La Mission is another great achievement in what has been nearly a century of producing remarkable wines from this hallowed vineyard. The long 2011 should be reasonably mature in another 4-6 years, and last for two decades.  It will always be a revelation in a vintage that is unlikely to receive a lot of exciting press. The final blend was 55% Cabernet Sauvignon, 34% Merlot, and 11% Cabernet Franc.Jean-Philippe Delmas continues to quietly and authoritatively turn out one great wine after another at La Mission-Haut-Brion and Haut-Brion.

Jamessuckling.com
Jamessuckling.com
    93

par James Suckling le 19/02/2014

A wine with pretty dark-chocolate, berry and currant character. Stones, too. Full body, chewy but polished tannins and a firm finish. Already showing the sea shell and iodine. Needs at least four or five years to soften. Reminds me of the excellent 1978. Try in 2019.      

Wine Spectator
Wine Spectator
    93

par James Molesworth le 10/02/2014

This sports a pleasantly grippy edge of briar and cassis bush notes, with a densely layered core of dark fig, blackberry and black currant fruit that should move to the fore soon enough. The long, mesquite-tinged finish has solid grip. Best from 2016 through 2030.

Le Point
Le Point
    16,5

par Jacques Dupont le 17/05/2012

Fruits noirs, mûre, bouche tendue, assez fraîche, vive, nerveuse, tanins accrocheurs, frais, élégant, serré en finale. O= 2017 G= 15 ans

Stephen Tanzer's International Wine Cellar
Stephen Tanzer's International Wine Cellar
    91-94

par Ian D'Agata le 12/05/2012

(55% cabernet sauvignon, 34% merlot and 11% cabernet franc; 3.67 pH): Bright, dark ruby-red. Enticing aromas of strawberry, blackcurrant and white pepper, with a strong mineral overlay. Dense and rich but also juicy, with pure mineral and dark berry flavors and a delicately peppery element. The finish is pure and long. This La Mission seems almost too open today, but there's plenty of structure to support its fruit and acidity. Another classic vintage for this property.

Wine Advocate
Wine Advocate
    93-95

par Robert Parker le 30/04/2012

The production of the 2011 La Mission-Haut-Brion (55% Cabernet Sauvignon, 34% Merlot and 11% Cabernet Franc) was a tiny 4,100 cases, compared to 6,000 cases in 2009 and 5,100 cases in 2010. The 2011 is a big, sexy, smoky, classic La Mission displaying lots of road tar, graphite, barbecue, meats, mulberry, black currant and blueberry notes. It is full-bodied with sweet tannin as well as an expansive, fleshy style. The harvest was late in 2011 despite the fact that this micro-climate is one of the warmest and most precocious in all of Bordeaux since it is essentially in the city of Bordeaux. This brilliant wine, one of the vintage-s superstars, should drink reasonably well in 3-4 years and keep for 25 or more. I can-t say enough good things about the job Jean-Philippe Delmas has done after taking over for his well-known father at La Mission-Haut-Brion and Haut-Brion. As long-time readers know, I am an addict for both of these wines.

TAST
TAST
    18,5-19

par Bettane & Desseauve le 30/04/2012

Texture particulièrement complète et accomplie pour le millésime, parfaite définition du tanin, grande suite en bouche, vin magnifique d'élégance et de classicisme. Chapelle, le second vin a de la rondeur et du charme mais son rapport qualité-prix ne sera sans doute pas idéal. Clarté en blanc le surpasse largement en intérêt.

WeinWisser
WeinWisser
    18

par René Gabriel le 30/04/2012

55% Cabernet Sauvignon, 34% Merlot, 11% Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Verhaltenes Bouquet, Teernoten, Laktritze, schwarze Trüffel, wenig Süsse, im zweiten Ansatz Brazil-Tabak und doch noch eine feine Süsse zeigend mit etwas Cassisnoten im Innern. Wirkt fleischig mit einer gesunden Cabernet-Arroganz, viel Baumnussschalen, mehliges Extrakt, guter Rückhalt und eine verlangende Adstringenz. 2018-2045

The Wine Cellar Insider
The Wine Cellar Insider
    93-95

par Jeff Leve le 27/04/2012

Produced from a blend of 55% Cabernet Sauvignon, 33.7% Merlot and 11.3% Cabernet Franc, the wine reached 13.5% Alcohol - Deep ruby in color, the wine offers tobacco, earth, smoke, cassis and coffee with ripe tannins and a classic, bright, fresh and pure crème de cassis finish. This classic styled Pessac Leognan lacks the concentration of the more recent 2009 and 2010 vintages. 93-95 Pts

Wine Advocate
Wine Advocate
    93-95

par Neal Martin le 27/04/2012

The La Mission is a blend of 33.7% Merlot, 11.3% Cabernet Franc and 55% Cabernet Sauvignon. The nose takes time to coalesce: very classic with ripe blackberry and briary fruit, fine minerality, a hint of black olive and crushed stone. The palate is medium-bodied with tensile tannins. This is an edgy La Mission with crisp acidity, a silver citric thread, dark broody brambly fruit and an almost angular, but very fresh, focused finish. I like the classicism of the 2011. Excellent. Tasted April 2012.

Asian Palate
Asian Palate
    93-96

par Jeannie Cho Lee MW le 20/04/2012

Tasted alongside Haut Brion, La Mission stole the stage with its exuberance and expressiveness. The aromatics are complex and enticing with cedar, spices and black tea notes. The wine has cashmere-like tannins and fine texture. All of its elements are finely knit, gorgeously layered and built for long-term ageing. This excellent wine is among my favourites from this challenging vintage.

Jancis Robinson
Jancis Robinson
    17,5

par Julia Harding MW le 20/04/2012

Drink 2021-2035 33.7% Merlot, 11.3% Cabernet Franc, 55% Cabernet Sauvignon. Deep dark crimson and elderberry core. Initially a little dusty on the nose, a touch of vanilla. Quite reticent but opens up to spicy dark cherry. Lovely enveloping texture, deep and smooth, so fine you can't feel any grain. Some of that smoky warm brick. Rich and open-armed. (JH) 13.5%

Wine Spectator
Wine Spectator
    93-96

par James Molesworth le 10/04/2012

Tightly wound, with a good chalky vibrancy and taut red currant, damson plum and bitter cherry notes that show ample length. Tasted non-blind.—J.M.

Wine Enthusiast
Wine Enthusiast
    93-95

par Roger Voss le 05/04/2012

An impressive wood- and tannin-laden wine, with intense, solid fruit. It’s powerful, very dry and complex. —R.V

Jamessuckling.com
Jamessuckling.com
    94-95

par James Suckling le 01/04/2012

What a beautiful nose of Cabernet Sauvignon with currants, berries and hints of dark chocolate. Full and super silky with fine tannins and a very firm and long finish. Very long.

Informations : Details :
Couleur Rouge
Cépages Cabernet Franc 11,3 %
Cabernet Sauvignon 55 %
Merlot 33,7 %
Appellation Pessac-Léognan
Millesime 2011
Contenance Magnum (1,5 l)

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