Mazeyres (BIO-ORGANIC) - Pomerol 2023

Wine Advocate

94

par Yohan Castaing le 10/04/2026

Accessible in its youth yet built on clarity rather than concession, the 2023 Mazeyres has turned out beautifully, revealing a floral, refined bouquet of dark cherries, rose petals, iris, wisteria and lilac. Medium- to full-bodied, delicate and seamless, it is constructed around a lively core of fruit, framed by powdery tannins that conclude with a long, floral and ethereal finish. It's one of the most graceful and immediately appealing Pomerols of the vintage.

Jane Anson, Inside Bordeaux

92

par Jane Anson le 09/04/2026

Enjoyable, unfussy, balanced, no need to wait too long, blueberry, raspberry, red cherry, leather, saffron. Alain Moueix consultant.

The Wine Palate

89

par Lisa Perrotti-Brown le 09/04/2026

Deep garnet-purple in color, the 2023 Mazeyres offers up notes of dried herbs, juicy raspberries, and ripe red cherries, leading to wafts of damp soil, charcoal, and crushed rocks. The medium- to full-bodied palate is lively and refreshing, with soft, approachable tannins and a red-berry lift on the finish.

Jeb DUNNUCK

90

par Jeb Dunnuck le 31/03/2026

Sporting a bright ruby/purple hue, the 2023 Château Mazeyres has a floral perfume of red and blue fruits, ginger, minty herbs, and exotic flowers. Based on 88% Merlot, 10% Cabernet Franc, and 2% Petit Verdot and brought up in a mix of barrels, foudre, concrete, and amphora, it's medium-bodied, fresh, focused, and pretty on the palate, with juicy acidity, fine tannins, and a good finish. Drink this solid Pomerol over the coming 10-15 years. Drink 2026-2041.

The Wine Cellar Insider

91

par Jeff Leve le 30/03/2026

Flowers and cherries blend together in the perfume. The medium-bodied palate quickly delivers its soft, supple-textured red fruits with subtle touches of spearmint and spices in the finish. Drink from 2027-2040.

Vinous

90

par Antonio Galloni le 16/03/2026

The 2023 Mazeyres is intriguing but also a bit eccentric because of the elevated presence of Cabernet Franc and Petit Verdot, both of which add a strong savory/spiced imprint that is unusual for Pomerol. There's a lot to like in this distinctive 2023.

Vinous

87

par Neal Martin le 01/02/2026

The 2023 Mazeyres is missing a little presence and depth on the nose, quite "airy" in style with blackberry and smoky scents. The palate is medium-bodied with slightly disjointed, angular tannins, and there is an element of greenness that crops up on the finish. This showed far better from barrel, so I wonder what happened?

Jamessuckling.com

91

par James Suckling le 27/01/2026

Plums, berries, roasted spices, wet leaves and a lactic undertone on the nose. Juicy and fluid, with a medium body and a firm finish. 88% merlot, 10% cabernet franc and 2% petit verdot. From biodynamically grown grapes. Try from 2027.

My Bettane + Desseauve

91-92

par Bettane & Desseauve le 15/05/2024

Tannin velouté et frais qui commence à bien se positionner, finale enlevée déjà expressive.

Yvesbeck.wine

93-94

par Yves Beck le 14/05/2024

Mazeyres hat sich der Frische verschrieben und zeigt dies mit Noten von Kräutern und roten Beeren, ergänzt durch einen Hauch von Holunder. Der Wein ist charmant und leicht cremig im Auftakt, wird aber von seinen Tanninen und einer strukturierenden Säure gestützt. Die Säure verleiht dem aromatischen Ausdruck und dem lang anhaltenden Abgang Nachdruck. Ein schmackhafter, feiner und frischer Wein!

Jeb DUNNUCK

88-90

par Jeb Dunnuck le 13/05/2024

The 2023 Château Mazeyres checks in as 86% Merlot, 10% Cabernet Franc, and the rest Petit Verdot. It's another medium-bodied, charming, nicely balanced wine in the vintage that has perfumed cherry and red plum fruits, some spicy, savory herb nuances, ripe tannins, and a beautiful finish. This charming, supple, satisfying Pomerol has plenty to love, and I suspect it will drink nicely right out of the gate.

The Wine Cellar Insider

89-91

par Jeff Leve le 06/05/2024

Black cherries, espresso, plums, and chocolate show easily here in the perfume. The wine is medium-bodied, forward, fresh, round, edgy, and vibrant, with a bright, red pit fruit, and chocolate note, with a refreshing touch of spearmint in the finish. Drink from 2027-2035. 89-91 Pts.

Jane Anson, Inside Bordeaux

92

par Jane Anson le 06/05/2024

Fragrant raspberry leaf aromatics, this starts out with a fresh kick of slate and liqourice root, attractive raspberry fruit, acidities a little high on the finish. Alain Moueix consultant.

Vinous

91-93

par Neal Martin le 29/04/2024

The 2023 Mazeyres has an elegant bouquet: scents of raspberry and wild strawberry, with veins of sous-bois and truffle emerging with time. The palate is medium-bodied with comparatively light tannins. This has a pinch of black pepper toward the finish—quite a cerebral Pomerol that will drink young, yet it has the substance to age.

Falstaff

93

par Peter Moser le 29/04/2024

Dark ruby, purple reflections, brightening at the rim. A hint of bergamot, dark for- est berries, fresh cherries, inviting bouquet. Juicy, elegant, sweet berry fruit, fine tannins, good freshness, mineral and persistent, salty and lemony, good length and certain ageing potential.

Alexandre Ma

91-93

par Alexandre Ma le 28/04/2024

Wine Advocate

90-92

par William Kelley le 26/04/2024

Aromas of raspberries and plums mingled with licorice and mint introduce the 2023 Mazeyres, a medium to full-bodied, fleshy and velvety Pomerol with a lively core of fruit framed by sweet, powdery tannins.

Jamessuckling.com

93-94

par James Suckling le 25/04/2024

Ripe dark berries with a hint of chocolate. Medium- to full-bodied with firm tannins. Some salinity to it. Dense and structured. From organically grown grapes.

Vertdevin

92-93

par Jonathan Chicheportiche le 24/04/2024