Wine Advocate
par Robert Parker le 04/05/2007
A superb Mouton, the 2005 is composed of 85% Cabernet Sauvignon, 14% Merlot, and a dollop of Cabernet Franc. Under the new administrator, Philippe Dalhuin, the strictest selection of any recent vintage was instituted (64% of the production was used), and the 2005's 13.5% natural alcohol is one of the highest ever achieved at this estate. While not as good as the 1986 or 1982, the 2005 is a brilliant wine offering a classic inky/blue/purple color along with notions of creme de cassis, licorice, and sweet oak. Full-bodied, powerful, and exceptionally pure with good underlying acidity as well as a boatload of tannin, it will approach full maturity between 2015-2020, and should keep for 40 years.