Château Moulin Saint-Georges - Saint-Emilion Grand Cru 2017

Le Point

15,5-16 / 20

par Jacques Dupont le 20/06/2018

Fruits rouges, belle attaque, fraîche, tanins fins, tendu, joli fruit, gourmand, très fruits rouges, un vin avec de l’éclat.

Vinifera

90-92 / 100

par Jacques Perrin le 28/05/2018

Nez discret sur les fruits rouges, linéaire dans son expression. Bouche dotée d’une vivifiante fraîcheur, élancée. Le tanin est fin, précédent une finale souple et fruitée. Joli vin de plaisir.

Vinous

89-91 / 100

par Antonio Galloni le 15/05/2018

The 2017 Moulin Saint-Georges is gorgeous. Pliant, open-knit and seductive, the 2017 offers lovely depth in its inky blue/purplish fruit and floral notes. Silky tannins add to the wine's inviting personality. This supple, juicy Saint-Émilion from the Vauthier family will drink well upon release. Best of all, it should be a terrific value.

The Wine Cellar Insider

90-92 / 100

par Jeff Leve le 11/05/2018

Kirsch, flowers, vanilla and plum notes create the perfume. On the palate, the wine is round, soft and fruity. The tannins are gentle, allowing you to focus attention on the sweet, juicy finish. 80% percent Merlot and 20% Cabernet Franc create the blend.

Vinous

87-89 / 100

par Neal Martin le 01/05/2018

The 2017 Moulin Saint-Georges was picked on 26 and 29 September. It has a pretty black cherry and cassis-tinged bouquet, a little tight at the moment, a tad pinched compared to previous vintages. The palate is medium-bodied with light tannin, dark berry fruit tinged with brown spices, cohesive towards the finish but it just needs to muster more complexity overall. This year, I much prefer Vauthiers’ La Clotte.

Wine Advocate

87-89 / 100

par Lisa Perrotti-Brown le 27/04/2018

The 2017 Moulin St Georges is medium garnet-purple in color with lovely notes of red currants, black cherries, black raspberries and allspice with touches of roses and garrigue. Medium-bodied with a solid backbone of grainy tannins and wonderful freshness, it finishes long.

Decanter.com

90 / 100

par Jane Anson le 25/04/2018

This has a bounce to the tannins, and again the austerity of the vintage is evident. There's no over ripeness to the fruit but there are attractive layers of soft damson and textured gooseberry and redcurrant fruits, with floral aromatics lifting everything up. 100% new oak with a low and light toast. 20% of the crop was lost to frost, with no second generation fruit used, so this vintage will see 19,000 bottles instead of a more normal 25,000.

Drinking Window 2023 - 2035

WeinWisser

17 / 20

par René Gabriel le 25/04/2018

Jean-Marc QUARIN

16 / 20

par Jean-Marc Quarin le 17/04/2018

Wine Enthusiast

86-88 / 100

par Roger Voss le 17/04/2018

This is a simple wine, full of attractive berry fruits backed by gentle tannins. It has lively acidity as well as a soft texture, it will be ready to drink soon.

Jamessuckling.com

89-90 / 100

par James Suckling le 06/04/2018

The dark-berry and wet-earth character is pretty. Medium body, firm and silky tannins and a fresh finish. Solid acidity.