Wine Advocate
par Robert Parker le 30/04/1996
Both the 1994 and 1995 Leoville-Barton were tasted on three separate occasions with identical score ranges. Obviously, Leoville-Barton produced one of the top wines in each vintage. Given the modest pricing policy of proprietor Anthony Barton, these are wines to buy. The 1995 should turn out to be an even greater wine than the 1994 because the Cabernet Sauvignon achieved better ripeness. The wine's acidity is lower, and yields were modest. This muscular, full-bodied, stunningly concentrated and pure wine exhibits that layered, skyscraper-like feeling in the mouth that is symbolic of some of the finest Bordeaux wines. The nose offers up copious quantities of sweet, jammy ripe fruit intertwined with scents of toasty oak. Low acidity gives the wine a voluptuous, thick, unctuous texture (not unlike the 1982), but there is plenty of tannin lurking behind the fruit. When asked if the 1995 represents a blend of this estate's very successful 1985 and 1986, Anthony Barton smiled wryly, and said his 1995 is an "85 1/2." I think it might be an 85 3/4 , but I won't argue the point. This is one of the top wines of the vintage. It will last for 20-25+ years.