The Wine Cellar Insider
par Jeff Leve le 27/04/2017
Full bodied, silky, long and fresh, the wine has depth and concentration along with all the ripe, sweet, juicy, fresh dark red fruits you need. The clean, vibrant, cassis and blackberry note in the finish sticks with you. The wine was made from blending 60% Cabernet Sauvignon and 40% Merlot. The is clearly the best vintage of Grand Puy Ducasse of all time!