The Wine Cellar Insider
par Jeff Leve le 10/06/2020
Deep in color, with a floral, blackberry, cedar, cherry, cocoa and tobacco leaf nose. On the palate, the wine is soft, polished, elegant and with depth of flavor. There is freshness, a good mid-palate, length, purity and loads of sweet black and dark red fruits with silky tannins in the finish. Made from blending 46% Cabernet Sauvignon, 49% Merlot, 3% Petit Verdot and 2% Cabernet Franc and reaching 13.7% alcohol with a pH of 3.77, the harvest took place September 23 to October 11. 50% of the harvest was placed into the Grand Vin. 95-97 Pts