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Beauséjour Duffau-lagarrosse - Saint-Emilion Grand Cru 2020
  • Beauséjour Duffau-lagarrosse - Saint-Emilion Grand Cru 2020

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182,00 €

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Beauséjour Duffau-lagarrosse - Saint-Emilion Grand Cru 2020

Reconnu dès l'origine du classement des vins de Saint-Emilion, en tant que Premier Grand Cru Classé, le Château Beauséjour héritiers Duffau-Lagarrosse appartient à la famille depuis 1847. Depuis sept générations, les Héritiers Duffau-Lagarrosse ont eu à coeur de pérenniser ce vignoble, joyau de sept hectares, enraciné sur le coteau, offert au vent et au soleil, pour lui conserver sa renommée. 

En avril 2021, le domaine est racheté par la famille Courtin-Clarins, propriétaire du groupe cosmétique Clarins, qui met en place Joséphine Duffau-Lagarrosse, jeune agriculturice et héritière de la famille Duffau-Lagarrosse.

Points Clés
- 2020 est le dernier millésime produit sous la supervision de Nicolas Thienpont
- En 2020, une majorité de grand vin, 60%, cependant seulement 15 000 bouteilles produites
- Une toute petite production
- Un vin d'une grande qualité et bien noté

Superficie en production
6.2 ha

Terroirs
40% de plateau argilo-calcaire sur calcaire à astéries
50% de côte exposée sud et ouest: sol argilo-calcaire très superficiel sur calcaire à astéries
10% de sol argilo-calcaire colluvial de flanc de coteau

Age moyen du vignoble 
40 ans 

Rendement 
25 hl/ha 

Pratiques culturales
Combinaison de façons traditionnelle (labours) et d'enherbement semés. Programme de renouvellemenbt du vignoble semés. Programme de renouvellement du vignoble dans la continuité: arrachage, replantation, complantation de sélection massale à une densité plus élevée. Nombreuse interventations manuelles: ébourgeonnage, effeuillage, éclaircissage... Rénovation complète du palissage pour augmenter les surfaces foliaires. Drainage de l'ensemble des parcelles de la propriété.
Couleur Rouge
Cépages Merlot 81 %
Cabernet Franc 19 %
Appellation Saint-Emilion Grand Cru
Millesime 2020
Contenance Bouteille (75 cl)
Alexandre Ma
Alexandre Ma
    94

par Alexandre Ma le 18/04/2023

Wine Advocate
Wine Advocate
    94.00

par William Kelley le 06/04/2023

The 2020 Beauséjour (Duffau Lagarrosse) is showing well in bottle, offering up aromas of dark berries, plums, licorice, rose petals and spices framed by creamy new oak. Medium to full-bodied, layered and fleshy, with a rich core of fruit, lively acids and chalky structure, it was vinified by Nicolas Thienpont and his team, but Joséphine Duffau modified the final blend, which includes 19% Cabernet Franc and the balance Merlot. Tasted next to the 2018 and 2019, the 2020 is somewhat more restrained, but it is the end of a stylistic chapter rather than the beginning of a new one.

Jeb DUNNUCK
Jeb DUNNUCK
    100

par Jeb Dunnuck le 30/03/2023

The 2020 Château Beauséjour (Duffau-Lagarrosse), made mostly by the team of Nicolas Thienpont (the final blend was put together by Joséphine Duffau-Lagarrosse), is another tour de force from this incredible terroir, and undeniably one of the wines of the vintage. Based on 81% Merlot and 19% Cabernet Franc brought up in 70% new French oak, it offers a sensationally pure bouquet of black raspberries, blueberries, scorched earth, graphite, and a dense, smoky, floral character that emerges with time in the glass. With a voluptuous, layered mouthfeel, gorgeous mid-palate depth, building tannins, and a liqueur of mineral-like character on the finish, it shows the density, purity, precision, and vibrancy of this vintage perfectly and displays that rare mix of richness, intensity, elegance, and length that are the hallmarks of a truly great wine. This is unquestionably in the ranks of the 2009, 2010, and 2016 and will evolve for 40 years or more.

The Wine Cellar Insider
The Wine Cellar Insider
    97

par Jeff Leve le 22/03/2023

Power, finesse, length, purity, and complexity is all over the place here. In the nose, with its elements of dried flowers, espresso, plums, cherries, licorice, spice, cocoa, herbs and crushed rocks. As good as that is, on the palate, the wine flows over your palate with its waves of vibrant, plums, cherries, black raspberries, blue fruits, salty tannins and purity. The lively, vibrant, long finish that doesn't know when to quit. That is a good thing because you want to enjoy it again and again. Drink from 2026-2055.

Wines Critic
Wines Critic
    95

par Raffaele Vecchione le 10/03/2023

Intriguing and complex showing notes of lavender, wild violets, hibiscus, hyacinth, cumin and white pepper. Medium to full bodied, fine grain tannins and a linear, tasty finish. Better from 2025.

Vinous
Vinous
    97

par Antonio Galloni le 24/02/2023

The 2020 Beauséjour Héritiers Duffau-Lagarrosse is racy, sophisticated and wonderfully polished. Crushed red berry fruit, lavender, rose petal, cinnamon and blood orange all race through the 2020. This is the first vintage overseen by consulting winemaker Julien Viaud, who seems to be going for a less extracted style than that favored by Nicolas Thienpont. There is plenty of size and vertical explosive energy, but the 2020 is also wonderfully finessed, especially in its tannins. It's a striking wine by any measure.

Vinous
Vinous
    92

par Neal Martin le 15/02/2023

The 2020 Beauséjour Héritiers Duffau-Lagarrosse is aged in around 60% new oak and made by Nicolas Thienpont and Stéphane Derenoncourt; Joséphine Duffau tweaked the blend when she took over in April of the following year. This was bottled at the end of May 2022. It has a perfumed nose, predominantly red fruit, sous-bois and a subtle Japanese nori scent. Quite "contained" at the moment, I can see this shutting down. The palate is medium-bodied with fine-grain tannins, dark cherries, bilberry and hints of black pepper and black olive (the latter is accentuated in the chateau bottle). Nicely balanced and persistent, this Saint-Émilion should age with class. Tasted twice with consistent notes.

Jane Anson, Inside Bordeaux
Jane Anson, Inside Bordeaux
    98

par Jane Anson le 16/01/2023

Intense but delicate, really an exciting wine to taste where you feel the energy build through the palate. Unmistakable limestone influence with the floral aromatics, a jumble of peony, roses and violets, opening up to brambled raspberry and loganberry fruits, with fennel, oyster shell and slate. Huge ageing potential. Cabernet Sauvignon rather than Cabernet Franc in this blend, just one of the many ways in which it stands out from its peers even on the limestone plateau of St Emilion, its delicacy suggesting it is one of the most Burgundian of Bordeaux wines. This vintage was overseen during the growing season and vinification by the team under Nicolas Thienpont, but given its final blend and ageing by new co-owner Josephine Duffau-Lagarosse, along with Prisca Courtin-Clarins.

Vinous
Vinous
    93-95

par Neal Martin le 25/06/2021

The 2020 Beauséjour Duffau Lagarrosse was tasted both as a sample sent to my home in the UK and then just a couple of days later at the château itself with new co-proprietor Joséphine Duffau-Lagarrosse. The assemblage is almost the same as Nicolas Thienpont’s but with an extra component: all the Cabernet Franc in the vineyard, representing 19% of the blend. Dark purple in color, this has a perfumed, floral bouquet, scents of wilted iris flower and rose petal combining with the black cherry and black plum aromas. There is a subtle undercurrent of seaweed and shucked oyster shell. The palate is medium-bodied with lithe tannins and a little chalkiness to the texture (more so in the sample at the château). The palate is medium-bodied with fine-boned tannins, fine tension and acidity, and quite mineral-driven, leading to an almost pixelated, precise finish. This is a seriously fine debut from Joséphine Duffau-Lagarrosse.

Vinous
Vinous
    95-98

par Antonio Galloni le 01/06/2021

The 2020 Beauséjour Héritiers Duffau-Lagarrosse is one of the most harmonious young wines I have tasted here in some time, maybe ever. All the elements are so well put together. The tannins that can usually be so fierce when the wine is young are totally covered by layers of inky dark fruit. Graphite, wild herbs, lavender, chocolate and gravel add layers of aromatic nuance. In the glass, the 2020 towers with its imposing, vertical structure and pure pedigree.

Jamessuckling.com
Jamessuckling.com
    97-98

par James Suckling le 01/06/2021

This is a very cool and refined young Bordeaux with crushed-berry, walnut, mushroom, chocolate and salt character. Some wet earth, too. It’s medium-to full-bodied with very integrated tannins that are polished and poised. Energetic, long and precise at the finish. 81.5% merlot and 18.5% cabernet franc.

Jeb DUNNUCK
Jeb DUNNUCK
    95-97

par Jeb Dunnuck le 28/05/2021

A blend of 81% Merlot and 19% Cabernet Franc, the 2020 Château Beausejour (Duffau-Lagarrosse) should end up being up with the top wines in the appellation. Showing the more straight, focused style of the vintage, it has a monster of a mid-palate, full-bodied richness, building tannins on the palate, and incredible minerality on the finish. Loaded with cassis fruit as well as lead pencil and graphite notes, this dense, powerful beauty almost requires a fork. It’s brilliant all the way and will have 30-40 years of longevity.

The Wine Cellar Insider
The Wine Cellar Insider
    97-99

par Jeff Leve le 21/05/2021

Inky in color with purple accents, the wine pops from the glass with notes of crushed rocks, flowers, licorice, espresso, plums, cherries, black raspberries and oceanic nuances. Fresh, full-bodied, concentrated and intense, the layers of plush, pure fruits are made even better by its salty tannins and seamless finish that doesn't know when to quit. There is an incredible sense of purity in the fruits that comes through loud and clear in the more than 50 second finish. 97-99

Wine Advocate
Wine Advocate
    95-97

par Lisa Perrotti-Brown le 20/05/2021

Deep purple-black in color, the 2020 Beausejour (Duffau Lagarrosse) charges out of the glass with bold notions of plum preserves, wild blueberries and boysenberries, plus hints of dark chocolate, molten licorice, lavender and fennel seed, with a waft of Sichuan pepper. The medium to full-bodied palate delivers bags of juicy black and blue fruits with a soft texture and seamless freshness, finishing long and with beautiful purity.

My Bettane + Desseauve
My Bettane + Desseauve
    95-96

par Bettane & Desseauve le 07/05/2021

Informations : Details :
Couleur Rouge
Cépages Merlot 81 %
Cabernet Franc 19 %
Appellation Saint-Emilion Grand Cru
Millesime 2020
Contenance Bouteille (75 cl)

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