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  • 1er Cru Classé
  • Dernières bouteilles
Château Mouton Rothschild - Pauillac 1997 b5952cb1c3ab96cb3c8c63cfb3dccaca
  • Château Mouton Rothschild - Pauillac 1997 b5952cb1c3ab96cb3c8c63cfb3dccaca
  • Château Mouton Rothschild - Pauillac 1997 b5952cb1c3ab96cb3c8c63cfb3dccaca

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Château Mouton Rothschild - Pauillac 1997 b5952cb1c3ab96cb3c8c63cfb3dccaca

Couleur Rouge
Appellation Pauillac
Millesime 1997
Contenance Bouteille (75 cl)
Wine Advocate
Wine Advocate
    90 / 100

byRobert Parkerthe4/1/2000

Only 55% of the harvest was utilized for the 1997 Mouton-Rothschild. One of the most forward and developed Moutons over recent years, it possesses all the charm and fleshiness this vintage can provide. A blend of 82% Cabernet Sauvignon, 13% Merlot, 3% Cabernet Franc, and 2% Petit Verdot, the wine exhibits a dense ruby/purple color, and an open-knit nose of cedar wood, blackberry liqueur, cassis, and coffee. Fleshy, ripe, and mouth-filling, with low acidity, soft tannin, and admirable concentration and length, this delicious Pauillac will be drinkable in 2-3 years, and should age for 15+. It is an impressive effort for this vintage.

Wine Spectator
Wine Spectator
    89 / 100

byJames Sucklingthe1/31/2000

Very good Mouton, but not outstanding; lacks a bit of fruit in the center palate. Good dark ruby color, with lovely mineral, spice and currant aromas. Medium-bodied, with silky tannins and a light, fruity finish. Drink now through 2003.

Wine Advocate
Wine Advocate
    91-93 / 100

byRobert Parkerthe4/1/1999

The superb 1997 Mouton-Rothschild is composed of 82% Cabernet Sauvignon, 13% Merlot, 3% Cabernet Franc, and 2% Petit Verdot. This wine reveals a sensationally flamboyant nose of black fruits, coffee, licorice, and creme de cassis. Medium-bodied, with sweet tannin, with lots of layers of flavor. It possesses good spice, an opulent texture, and remarkable length. This is a very hedonistic, open-knit Mouton that has put on considerable weight. Only 55% of the crop made it into the 1997 Mouton. Anticipated maturity: 2000-2022.

Wine Advocate
Wine Advocate
    90-92 / 100

byRobert Parkerthe4/1/1998

Mouton has been experimenting with malolactic fermentation in barrel (20% of the 1997 was vinified in this manner). The 1997, which possesses some characteristics similar to the 1985, but is ultimately different, is a blend of 81% Cabernet Sauvignon, 13% Merlot, 3% Cabernet Franc, and 3% Petit Verdot. Only 60% of Mouton's harvest made it into the grand vin. This is a hedonistic, forward Mouton (hence the comparison with the 1985) with a deep ruby/purple color, ripe tannin, and the tell-tale Mouton cassis in its aromatics and flavors. Mouton's Merlot harvest took place on September 11, and was then stopped until September 16, concluding with the very late-picked Cabernet Sauvignon on October 5. Approachable, without the massiveness of the two preceding vintages, the 1997 Mouton exhibits a soft mid-palate, loads of pure fruit, nicely-integrated smoky new oak, and surprising length for the wine's initial attack. There is moderate tannin in this offering. This will be one of the few 1997s that will warrant a short-term cellaring of 3-4 years before consumption. I would not be surprised to see this wine last for two decades or more, making it one of the longer-lived 1997s.

Information: Details:
Couleur Rouge
Appellation Pauillac
Millesime 1997
Contenance Bouteille (75 cl)
Domaine Château Mouton Rothschild

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