Château La Gaffelière - Saint-Emilion Grand Cru 2017

Le Point

16,5-17 / 20

par Jacques Dupont le 20/06/2018

Cerise, fruits rouges, bouche douce, élégante, fraîche, tendre, serré en finale, très joli fruit.

Jeb DUNNUCK

90-93 / 100

par Jeb Dunnuck le 12/06/2018

The Grand Vin is the 2017 Château La Gaffelière. It’s a medium-bodied, balanced, downright pretty 2017 that shows the seamless, mid-weight style of the vintage nicely. Black raspberries, violets, and exotic spices all emerge from this purple-colored effort. It’s impeccably balanced, has integrated acidity, and fine tannin, all making it a high-quality wine from the vintage. It should keep for 10-15 years.

Vinifera

94-96 / 100

par Jacques Perrin le 28/05/2018

Magnifique nez extravagant de fruits mûrs et frais, tanins fantastiquement doux sur l’attaque avec du velouté, de la salinité, de la profondeur, de la longueur, du terroir, c’est très très bon.

Vinous

94-97 / 100

par Antonio Galloni le 15/05/2018

The 2017 La Gaffelière is without question one of the wines of the vintage in Saint- Émilion. Bright, precise and wonderfully lifted, the 2017 is all precision. Exquisite aromatics and lively, red-toned fruit infuse this mid-weight, remarkably pure Saint-Émilion. Spice, blood orange and floral notes add the closing layers of nuance. The 2017 really dazzles. Don't miss it.

The Wine Cellar Insider

91-93 / 100

par Jeff Leve le 11/05/2018

You'll find the stony nature in the wine before moving to the lush, ripe, dark red fruits, licorice and espresso notes. Full bodied and lush, this is tasty now and it is going to be more tasty with six to eight years of bottle age.

Vinous

90-92 / 100

par Neal Martin le 01/05/2018

The 2017 La Gaffelière has quite a high toned, floral, crème de cassis and black cherry scented bouquet that feels well defined, although the oak sticks out at the moment and will require several years to be absorbed. The palate is medium-bodied with quite bold tannin, layers of blackberry and black cherry fruit laced with graphite and spices. It feels like a solid La Gaffelière but it needs to manifest more elegance on the finish. However, I appreciate the purity of this Saint-Émilion and its persistence.

Wine Advocate

95-97 / 100

par Lisa Perrotti-Brown le 27/04/2018

Composed of 40% Cabernet Franc and 60% Merlot, the deep garnet-purple colored 2017 La Gaffeliere has pronounced cassis, baked plums and blackberry pie notes with suggestions of lavender, baking spices and rose hip tea. The palate is medium to full-bodied with a firm frame of ripe, fine-grained tannins, an electric intensity of bright black and blue fruits and wonderful freshness, finishing long and minerally.

Decanter.com

91 / 100

par Jane Anson le 25/04/2018

WeinWisser

17 / 20

par René Gabriel le 25/04/2018

Jean-Marc QUARIN

17,25 / 20

par Jean-Marc Quarin le 17/04/2018

Wine Enthusiast

94-96 / 100

par Roger Voss le 17/04/2018

This is a powerful wine, with great power and richness from concentrated fruit and dense tannins. The ripe black fruits are impressive, solid and intense. It will age well for many years; try after 2023.

Jamessuckling.com

94-95 / 100

par James Suckling le 06/04/2018

This very long and powerful yet all in balance and harmony. Full body and layered and chewy tannins. Softness and depth. Excellence for the vintage.

Wine Spectator

89-92 / 100

par James Molesworth le 04/04/2018

Offers a solid blast of warm plum and blackberry preserve notes, along with a slightly hefty roasted apple wood frame. Lightly dusty tannins line the finish. The fruit core is solid but needs to push through a bit more. Wait and see.—J.M.