Wine Advocate
byLisa Perrotti-Brownthe7/15/2020
The 2019 Le Petit Lion blend this year is 46% Cabernet Sauvignon, 11% Cabernet Franc and 43% Merlot, harvested from the 20th of September to the 9th of October. The alcohol weighed in at 14.01% with a pH of 3.55 and an IPT of 75. It is aging in French oak barriques, 30% new. Managing director Pierre Graffeuille informed me that this wine is mainly a blend of the younger vines of Léoville Las Cases—three- to 20-year-old Cabernet Sauvignon vines—with some of the old Merlot (40-70 years) from the Las Cases enclosure. "It is a great combo to add old Merlot to young Cabernet Sauvignon!" he commented. Sporting a deep purple-black color, scents of Black Forest cake, blueberry preserves and ripe, black plums come bounding out of the glass, shadowed by hints of menthol, potpourri, spice cake and clove oil plus a waft of aniseed. Medium to full-bodied, the palate is packed with energetic, juicy black fruits, framed by amazing freshness and ripe, grainy tannins, finishing with a lively, invigorating lift. This is very different from the grand vin and yet is a wonderful alternative expression of the vineyard. For true fans of Las Cases, I would really recommend buying both this and the grand vin, because together they create an even more interesting story of the vintage at this incredible property!