Decanter.com
byJane Ansonthe4/25/2018
This is bright, round and approachable. The fruits are on the fresher end of the scale, but with some real definition. This has been made with early drinking in mind, with 50% aged in barrels (just 2% new oak) and 50% in stainless steel to help retain the fruit. There was some frost here but it was minimal, as the main parts of the vineyards occupy two high outcrops, so the yield was a healthy 50hl/ha.
Drinking Window 2020 - 2030